Breakfast
Served Dailty from 8:00AM – 4:00PM

BASKET OF FRESH BAKED PASTRIES: {limited availability}
THE CONTINENTAL: Fresh baked pastry, juice, and coffee or tea
BREAKFAST CROSTINI: Sliced baguette topped w/ fresh herbed cream cheese, smoked salmon, tomato, capers, and dill
SEASONAL BOWL OF FRUIT
GRAINS
HOUSE BAKED GRANOLA: Served w/ milk
RIALTO PARFAIT: Organic yogurt, housegranola, and seasonal fruit
COUNTRY OATMEAL: Served w/ raw sugar and raisins

FROM THE GRIDDLE

{Served w/ maple syrup}
BUTTERMILK PANCAKES
WHOLE GRAIN PANCAKES
COTTAGE CHEESE PANCAKES: Topped w/ seasonal fruit compote
STUFFED FRENCH TOAST: French baguette stuffed w/ sweetened mascarpone, topped w/ seasonal fruit, whipped cream, and creme anglaise

EGGS {Served w/ hash browns or country potatoes and toast}
TWO ORGANIC EGGS {Any style}
TWO ORGANIC EGGS {Any style}: Served w/ hickory smoked bacon, ham, or sausage
SMOKED SALMON SCRAMBLE: w/ goat cheese, and fresh herbs

ENTREES & SANDWICHES

EGG IN THE NEST: One organic egg nestled into whole grain toast, swiss cheese, avocado, and pico de gallo
HUEVOS RANCHEROS: Corn tortillas, black beans, fried eggs, cheese, pico de gallo, and verde sauce on the side

RIALTO RANCHEROS: Baguette slices topped w/ sun dried tomato spread, fried eggs, bruchetta, and aged blue cheese

QUICHE OF THE DAY: Served w/ fruit or mixed greens

BREAKFAST PANINI {Served w/ fruit}: Scrambled eggs, bacon, and cheese

BREAKFAST SANDWICH {Served w/ fruit}: Fried egg, lettuce, tomato,

and avocado

EGGS BENEDICT{Weekends only}

OMELETTES {served w/ toast}

PLANE JANE: Just organic eggs and cheese
VEGETABLE: Tomato, mushroom, spinach, bell peppers, & green onion
THE WILSHIRE: Everything in our kitchen... ham, bacon, sausage, cheese, and vegetables
LORRAINE: ham & Swiss
DENVER: Bell peppers, onion, ham, & cheese
GREEK: Feta & spinach

CREPES

SWEET {Served w/ Creme anglaise}
Strawberry
Strawberry & Nutella
Suzette {Orange sauce}
SAVORY {Served w/ bachamel sauce}
Spinach & mushroom
Ham & Swiss

SIDES

Hickory smoked bacon, ham, or sausage
Soy sausage
Toast
Seasonal fruit
Brown rice
Black beans
Cottage cheese

SUBSTITUTIONS

Soy chicken
Soy sausage
Tempeh

BEVERAGES

Coffee
Espresso: single double
Hot tea
Cafe Au Lait/ Cappuccino
Fresh squeezed Orange Juice
Tejava
Sparkling Juice
Fiji water
Pellegrino
Milk

SOUP DU JOUR: cup bowl

SALADS

{Served w/ your choice of dressing}

Ranch, Blue cheese, Balsamic vinaigrette, Red wine vinaigrette,
Russian, Italian, and Creamy garlic
MIXED GREENS: w/ tomato, red onion, cucumber, and sunflower seeds
MEDITERANEAN: Tomatoes, red onions, Kalamata olives, cucumbers, & feta on mixed greens
COBB: Romaine, bacon, avocado, egg, and blue cheese w/ Chicken
SPINACH: Fiji apples, blue cheese,& candied pecans
MADRAS: Two avocado halves w/ a scoop of two of your choice... egg salad, chicken salad, or tuna salad
SOUTHWEST: Romaine, black beans. tomato, red pepper, red onion, black olives, cheddar cheese, avocado, & pico de gallo

SANDWICHES

{served w/ your choice of side} Fruit, Brown rice, Black beans, Cottage cheese, salad,

Citrus cole slaw, Cucumber-tomato salad, Dill potato salad, soup
TURKEY, AVOCADO, AND SWISS: Served on wheat bread w/ lettuce, tomato, & sprouts
PORTABELLO: Grilled Portobello w/ grilled onion, tomato, lettuce, feta, &sun dried tomato tapenade on a wheat roll
CHICKEN SALAD {Vegan chicken salad available} Served on wheat bread
ORGANIC EGG SALAD: Served on wheat bread
TUNA SALAD: Served on wheat bread
BBQ CHICKEN: w/ lettuce, tomato, & grilled onion, served on a wheat roll
CLASSIC RUBEN: pastrami, sauerkraut, and Russian dressing, served on rye
TEMPEH RUBEN: Tempeh w/ swiss cheese, sauerkraut, & Russian dressing on rye
BLT: Bacon, lettuce, tomato, & avocado on sour dough
TLT: Marinated tempeh w/ soy mayo, lettuce, & tomato on rye
VEGGIE BURGER: Served on a wheat bun w/ lettuce, tomato, and grilled red onions
SOUTHWEST PANINI: cheddar, jack, avocado, and pico de gallo grilled on sour dough
CAPRESE PANINI: mozzarella, tomato, and fresh basil on a french baguette